Pickled Onions

🥘 Ingredients

• cane sugar
  1/3 c
• garlic cloves
  2
• mixed peppercorns
  1 tsp
• red onions
  2 small
• sea salt
  2 tbsp
• water
  2 c
• white vinegar
  2 c

🍳 Cookware

• jars
• medium saucepan

1. 1

   Thinly slice red onions and divide between two jars . Place garlic cloves (optional) and mixed peppercorns (optional) in jars.

   red onions: 2 small, garlic cloves: 2, mixed peppercorns: 1 tsp
2. 2

   Heat white vinegar , water , cane sugar , and sea salt in a medium saucepan over medium heat. Stir until salt and sugar dissolve, about ⏱️ 1 minute . Let cool and pour over onions.

   white vinegar: 2 c, water: 2 c, cane sugar: 1/3 c, sea salt: 2 tbsp